Accolades

"Spectrum Award" - Excellence in Service, City Beat, 2018
"Best of Redmond" - Redmond Reporter, 2017, 2018
"#1 Gluten Free Menu" (Certificate of Excellence), TripAdvisor, 2017
"Top 20 Best Italian Western WA", Evening Magazine - 2010, 2015
"Talk of the Town" Winner - 2011, 2012
“Best Italian Restaurant” (2nd Place Winner) – Citysearch 2009
“Top 10 Italian Restaurants” – Citysearch 2006, 2007
“Best Italian on the Eastside” Winner – Citysearch 2005
Italo-Polo Pasta
Sages is not your average neighborhood Italian restaurant. It's opened by a Polish chef, and if the seasonal, rustic Italian menu doesn't make your mouth water to the point of flooding, there's something wrong with you. Sages offers tastier-than-ever dishes such as the spicy shrimp tower, their signature stuffed chicken, pan-seared salmon, and of course huge, stomach-groaning portions of ravioli and homemade gnocchi. The pasta dish interestingly dubbed the "Wife's Favorite"- a rich, slightly sour, pink-sauced penne pasta with shitake mushrooms, sun-dried tomatoes, garlic, basil and topped with grilled chicken is a must try. Better take that award-winning tiramisu in a to-go box. ~ By: Meiwa Chen, "Not For Tourists"
“Sages serves up Comfort Food with Pizzazz" ~ Sue Kidd, Journal Reporter, Eastside Journal
“Warm setting, satisfying food is the wisdom of Sages. There’s an elegant simplicity to the food that matches the simple elegance of the setting” ~ Providence Cicero, Seattle Times Restaurant Critic
"Food, atmosphere and service was exceptional. We will go back again and again” ~ Jan Donald, Restaurant Row
“This place is worth finding! Tucked away off the beaten track lies one of the best places to dine I have been to in a long time” ~ Hally R., Citysearch
“It’s so nice to have a high quality restaurant in our neighborhood - No more treks to Seattle to satisfy quality dining experiences” ~ C P Brydges, Yelp
“Perfect! Eat here once and crave it forever” ~ Cellartastings.com (Restaurant Guide)
“The only thing better than the comfortable atmosphere was the delicious food” ~ Edalbey, CuisineNet.com
“Towns Best” ~ DineSite.com
"Best of Redmond" - Redmond Reporter, 2017, 2018
"#1 Gluten Free Menu" (Certificate of Excellence), TripAdvisor, 2017
"Top 20 Best Italian Western WA", Evening Magazine - 2010, 2015
"Talk of the Town" Winner - 2011, 2012
“Best Italian Restaurant” (2nd Place Winner) – Citysearch 2009
“Top 10 Italian Restaurants” – Citysearch 2006, 2007
“Best Italian on the Eastside” Winner – Citysearch 2005
Italo-Polo Pasta
Sages is not your average neighborhood Italian restaurant. It's opened by a Polish chef, and if the seasonal, rustic Italian menu doesn't make your mouth water to the point of flooding, there's something wrong with you. Sages offers tastier-than-ever dishes such as the spicy shrimp tower, their signature stuffed chicken, pan-seared salmon, and of course huge, stomach-groaning portions of ravioli and homemade gnocchi. The pasta dish interestingly dubbed the "Wife's Favorite"- a rich, slightly sour, pink-sauced penne pasta with shitake mushrooms, sun-dried tomatoes, garlic, basil and topped with grilled chicken is a must try. Better take that award-winning tiramisu in a to-go box. ~ By: Meiwa Chen, "Not For Tourists"
“Sages serves up Comfort Food with Pizzazz" ~ Sue Kidd, Journal Reporter, Eastside Journal
“Warm setting, satisfying food is the wisdom of Sages. There’s an elegant simplicity to the food that matches the simple elegance of the setting” ~ Providence Cicero, Seattle Times Restaurant Critic
"Food, atmosphere and service was exceptional. We will go back again and again” ~ Jan Donald, Restaurant Row
“This place is worth finding! Tucked away off the beaten track lies one of the best places to dine I have been to in a long time” ~ Hally R., Citysearch
“It’s so nice to have a high quality restaurant in our neighborhood - No more treks to Seattle to satisfy quality dining experiences” ~ C P Brydges, Yelp
“Perfect! Eat here once and crave it forever” ~ Cellartastings.com (Restaurant Guide)
“The only thing better than the comfortable atmosphere was the delicious food” ~ Edalbey, CuisineNet.com
“Towns Best” ~ DineSite.com