
Est. 2001
LUNCH
STARTERS & SALADS
Ciabatta Bread - Enjoy a complimentary basket, each additional basket $4
Signature Tomato Soup Cup $7 Bowl $10
Bart's Famous Clam Chowder Cup $9 Bowl $12
Bruschetta - With toasted Ciabatta bread $13
Burrata Cheese - Olive Oil, Balsamic Drizzle and Basil with toasted Artesian bread $15
*Classic Caesar - Romaine, croutons, shaved Parmesan and Sages homemade dressing $13
Authentic Greek Salad - English cucumbers, calamata olives, red onion, roma tomatoes in olive oil, lemon juice, and feta $14
Sages Salad - Mixed greens with cran-raisins, candied walnuts and Gorgonzola cheese, tossed in olive oil and balsamic $13
Caprese - Roma tomatoes and fresh mozzarella, with balsamic, olive oil, oregano and fresh basil $15
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You can add a Protein to any of our Salads
Wild Pan Seared Salmon $15 Grilled Chicken Breast $7 Wild Grilled Prawns $3 Each
PASTAS
Wife’s Favorite - Penne, shitakes, sun-dried tomatoes, garlic and basil in Sages pink sauce and grilled chicken breast $20
Mediterranean Pasta - Penne, calamata olives, roma and sundried tomatoes, artichoke hearts, shitakes and
capers in white wine and garlic, topped with feta $18
Linguine Pomodoro - With roma tomatoes, garlic, touch of tomato sauce, basil and olive oil $17
Penne Arrabbiata - Penne in a spicy red sauce with garlic, olive oil, tomatoes and red chili peppers $16
Beef Tortellini - In a garlic cream sauce with parmesan, lemon and parsley $16
Smoked Salmon Linguine - In a cream sauce with red onion, basil, dill, garlic and capers $23
Sausage Linguine - Italian sausage served over Linguine in Gorgonzola sauce $21
Jumbo Cheese Ravioli - In our pink sauce with garlic and sun-dried tomatoes $16
ENTREES - Served with Veggies and Chefs Potatoes
Wild Salmon Pizzaiola - Pan seared in tomato sauce, capers, garlic, oregano and white wine $26
Chicken Marsala - Sauteed with mushrooms, sage and a touch of cream in Marsala sauce $24
Garlic Prawns - (6) Prawns sautéed in garlic, butter and white wine $25